The Easy Creole and Cajun Cookbook: Modern and Classic Dishes Made Simple

The Easy Creole and Cajun Cookbook: Modern and Classic Dishes Made Simple

Written by Ryan Boudreaux. The perfect way to start cooking up sweet and savory Southern flavors. This cookbook makes it quick, easy, and affordable to spice up mealtime anytime in one-pot and 30-minute options.

142 pages in English published in 2020. Available in Kindle format or paper back.

Kindle unlimited price $0.00 / Kindle to buy $6.99 / Paperback $11.99

An Amazon Affiliate

For more great cookbooks from Louisiana click here!


Posted

in

by

Tags:

Comments

Leave a Reply

Your email address will not be published. Required fields are marked *